{"id":1403,"date":"2019-08-21T06:00:41","date_gmt":"2019-08-21T06:00:41","guid":{"rendered":"http:\/\/umang.pk\/2019\/08\/using-ai-to-make-packaged-foods-better\/"},"modified":"2019-08-21T06:00:41","modified_gmt":"2019-08-21T06:00:41","slug":"using-ai-to-make-packaged-foods-better","status":"publish","type":"post","link":"https:\/\/umang.pk\/en_us\/2019\/08\/21\/using-ai-to-make-packaged-foods-better\/","title":{"rendered":"Using AI to make packaged foods better"},"content":{"rendered":"<div id=\"post-30765\">\n\t<!-- .entry-header --><\/p>\n<div class=\"entry-thumbnail\">\n\t\t\t\t\t\t\t<\/div>\n<p>\t<strong class=\"author_name\">by Dan Solomon<\/strong>\t<\/p>\n<div class=\"entry-content\">\n<p class=\"article-topper__title\"><strong>Riana Lynn<\/strong><\/p>\n<p class=\"article-topper__affiliation\">33<br \/>Journey Foods<br \/>Country of birth: USA UU.<\/p>\n<p>The biologist who has become a serial entrepreneur Riana Lynn sees AI as a tool that could make packaged foods not only taste good, but also affordable, nutrient-rich and plant-based. After visiting farms and food companies around the world, he realized that the best way to achieve his goal was to make research and development in the food industry more efficient.<\/p>\n<p>Read more at technologyreview.com.<\/p>\n<h3>\u0627\u0633\u06d2 \u0627\u0631\u062f\u0648 \u0645\u06cc\u06ba \u067e\u0691\u06be\u06cc\u06ba<\/h3>\n<div class=\"previous_post_link\">\n<p>\t\t\t\u00abPrevious publication: Scientists extract H2 gas from oil and bitumen, which provides potential energy free from contamination \t\t<\/p><\/div>\n<div class=\"next_post_link\">\n<p>\t\t\tNext Post: \u00bbElectronic cigarettes without nicotine can damage blood vessels \t\t<\/p><\/div>\n<\/p><\/div>\n<p><!-- .entry-content --><\/p>\n<\/div>\n<p><script>\n  window.fbAsyncInit = function() {\n    FB.init({\n      appId      : '682436028522799',\n      xfbml      : true,\n      version    : 'v2.5'\n    });\n  };\n  (function(d, s, id){\n     var js, fjs = d.getElementsByTagName(s)[0];\n     if (d.getElementById(id)) {return;}\n     js = d.createElement(s); js.id = id;\n     js.src = \"http:\/\/connect.facebook.net\/en_US\/sdk.js\";\n     fjs.parentNode.insertBefore(js, fjs);\n   }(document, 'script', 'facebook-jssdk'));\n<\/script><\/pre>\n<\/pre>\n<p>Source: http:\/\/www.technologyreview.pk\/using-ai-to-make-packaged-food-better\/<\/p>\n","protected":false},"excerpt":{"rendered":"<p>by Dan Solomon Riana Lynn 33Journey FoodsCountry of birth: USA UU. The biologist who has become a serial entrepreneur Riana Lynn sees AI as a tool that could make packaged foods not only taste good, but also affordable, nutrient-rich and plant-based. After visiting farms and food companies around the world, he realized that the best [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1404,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[7101],"tags":[],"class_list":["post-1403","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-innovators-under-35"],"_links":{"self":[{"href":"https:\/\/umang.pk\/en_us\/wp-json\/wp\/v2\/posts\/1403","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/umang.pk\/en_us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/umang.pk\/en_us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/umang.pk\/en_us\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/umang.pk\/en_us\/wp-json\/wp\/v2\/comments?post=1403"}],"version-history":[{"count":0,"href":"https:\/\/umang.pk\/en_us\/wp-json\/wp\/v2\/posts\/1403\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/umang.pk\/en_us\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/umang.pk\/en_us\/wp-json\/wp\/v2\/media?parent=1403"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/umang.pk\/en_us\/wp-json\/wp\/v2\/categories?post=1403"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/umang.pk\/en_us\/wp-json\/wp\/v2\/tags?post=1403"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}